Brunel's Restaurant

Dinner Menu

WEDNESDAY/THURSDAY/FRIDAY 7-9.30PM

SATURDAY 5-9.30PM

Starters

CHEF'S SOUP OF THE DAY

£6.00

With home baked wheaten
LOCAL SEAFOOD CHOWDER

£8.00

With home baked wheaten
STRANGFORD HARVEST MUSSELS

£9.00

Armagh Long Meadow cider & spring onion cream. With home baked wheaten
AUTUMN FLOOR

£9.00

Aerated Chablis cheese, pumpkin jam, toasted pecans, maplecomb & salted apple leaf

JAMESON WHISKEY CURED IRISH SEA TROUT

£8.00

Peat smoked Murlough bay sea buckthorn, slow roast carrot & malt
SMOKED BARONSCOURT ESTATE VENISION CARPACCIO

£8.50

Salt baked Drew's organic beets, pickled blackberries, liquorice, Dundrum Castle wood sorrel
SMOKED DUCK LIVER PARFAIT

£8.00

Spiced plum compote, walnut nougatine, aged balsamic and walnut & rye bread

Mains

WILD IRISH GAME MALLARD BREAST

£26.00

Fermented fennel, elderberry & roast wheat berry
RISOTTO

£18.00

Kale & walnut pesto, pickled celeriac, truffle honey
SUSTAINABLE IRISH WATER BROWN BUTTER POACHED COLEY

£20.00

Caramelized cauliflower, smoked almond hummus, golden raisin puree
ATLANTIC CAUGHT PAN SEARED STONEBASS

£22.00

Toasted milk puree, baked Jerusalem artichoke & stout vinegar

ROAST SQUASH & AMARETTI RAVIOLI

£18.00

Puffed pumpkin seeds, brown butter & crisp sage
WILD IRISH GAME WOOD PIGEON

£25.00

Beetroot cooked in seaweed ash, blackberry miso & coco nibs
FREE RANGE SUPREME OF CHICKEN

£19.00

Cavolo nero, pickled walnut espuma, autumn truffle
10 OZ SIRLION OR RIB EYE

£28.00

Grilled tomato, red onion marmalade, watercress & choice of sauce (peppercorn cream, garlic butter, café de paris butter)

SIDE DISHES

CHOOSE FROM THE FOLLOWING SIDE DISHES

£3.50

Triple Cooked Chips, Champ, Mash, Chef's Potatoes (Your server will advise) Seasonal Organic Vegetables, Rocket & Parmesan Salad, Mixed Salad, Tobacco Onions.

Desserts

CHOCOLATE FONDANT

£6.00

With salted caramel & espresso
ESPRESSO CREME BRULEE

£6.00

Cookies
BUTTERMILK PANNA COTTA

£6.00

Strawberry textures, baked white chocolate, Sichuan and hibiscus meringue
CHEESEBOARD

£8.00

Selection of raw milk Irish cheeses & seasonal chutneys (Young Buck blue, St Tola's goats cheese, raw sheep's milk cheese & camembert)