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Brunel's Restaurant

Lunch Menu

Served 12-2.30PM Monday to Saturday

Starters

  • CHEF'S SOUP OF THE DAY

    £5.00
    With home baked wheaten
  • LOCAL SEAFOOD CHOWDER

    £7.00
    With home baked wheaten
  • CHICKEN LIVER PARFAIT

    £7.00
    Fig chutney, malt puff & fermented blueberry vinegar. Sweet sultana brioche
  • GOATS CHEESE MOUSSE & HEIRLOOM TOMATO SALAD

    £6.00
    Rye soil, black olive powder & green tomato juice
  • STRANGFORD MUSSELS

    £7.00
    In spring onion & cider cream. With home baked wheaten

Mains

  • CIABATTA SANDWICH

    £5.00
    Changes daily. Your server will advise
  • CHEF'S SOUP & SANDWICH COMBO

    £8.00
    Changes daily. Chef's soup of the day and ciabatta bread sandwich
  • LOCAL SEAFOOD CHOWDER & SANDWICH COMBO

    £10,00
    Sandwiches change daily. Your server will advise
  • BEER BATTERED ATLANTIC CAUGHT FISH & CHIPS

    £12.00
    Crushed minted peas, triple cooked chips & tartare sauce
  • CONFIT FREE RANGE CHICKEN RISOTTO

    £12.00
    Sweetcorn, broad beans, harissa, black olive powder & rocket
  • RIGATONI PASTA

    £10.00
    Broccoli, pine nuts, Young Buck blue cheese & charred vegetable crisp
  • CARNBROOKE MEATS STEAK SANDWICH

    £15.00
    Chilli emulsion, tobacco onions, rocket salad & triple cooked chips
  • BRAISED BLADE OF CARNBROOKE BEEF

    £15.00
    Lovage juice, sour onions, fermented garlic scrapes. Served with champ
  • LOCAL SEAFOOD CHOWDER

    £9.00
    With home baked wheaten
  • STRANGFORD MUSSELS

    £9.00
    In cider & spring onion cream. With home baked wheaten bread
  • BRUNEL'S STEAK & BONEMARROW BURGER

    £15.00
    Cookie Jar brioche bun, green tomato ketchup. tobacco onions, kohlrabi apple & celery slaw. With triple cooked chips

Desserts

  • PANNA COTTA

    £5.00
    Strawberry textures & baked white chocolate
  • BROWNIE

    £5.00
    chocolate & hazelnut, salted caramel ice-cream
  • APPLE CRUMBLE

    £5.00
    Vanilla ice-cream
  • ESPRESSO CREME BRULEE

    £5.00
    with cookies