Brunel's Restaurant
Lunch Menu
Served 12-2.30PM Monday to Saturday
Starters
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CHEF'S SOUP OF THE DAY
£5.00With home baked wheaten -
LOCAL SEAFOOD CHOWDER
£7.00With home baked wheaten -
CHICKEN LIVER PARFAIT
£7.00Fig chutney, malt puff & fermented blueberry vinegar. Sweet sultana brioche -
GOATS CHEESE MOUSSE & HEIRLOOM TOMATO SALAD
£6.00Rye soil, black olive powder & green tomato juice -
STRANGFORD MUSSELS
£7.00In spring onion & cider cream. With home baked wheaten
Mains
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CIABATTA SANDWICH
£5.00Changes daily. Your server will advise -
CHEF'S SOUP & SANDWICH COMBO
£8.00Changes daily. Chef's soup of the day and ciabatta bread sandwich -
LOCAL SEAFOOD CHOWDER & SANDWICH COMBO
£10,00Sandwiches change daily. Your server will advise -
BEER BATTERED ATLANTIC CAUGHT FISH & CHIPS
£12.00Crushed minted peas, triple cooked chips & tartare sauce -
CONFIT FREE RANGE CHICKEN RISOTTO
£12.00Sweetcorn, broad beans, harissa, black olive powder & rocket -
RIGATONI PASTA
£10.00Broccoli, pine nuts, Young Buck blue cheese & charred vegetable crisp -
CARNBROOKE MEATS STEAK SANDWICH
£15.00Chilli emulsion, tobacco onions, rocket salad & triple cooked chips -
BRAISED BLADE OF CARNBROOKE BEEF
£15.00Lovage juice, sour onions, fermented garlic scrapes. Served with champ -
LOCAL SEAFOOD CHOWDER
£9.00With home baked wheaten -
STRANGFORD MUSSELS
£9.00In cider & spring onion cream. With home baked wheaten bread -
BRUNEL'S STEAK & BONEMARROW BURGER
£15.00Cookie Jar brioche bun, green tomato ketchup. tobacco onions, kohlrabi apple & celery slaw. With triple cooked chips
Desserts
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PANNA COTTA
£5.00Strawberry textures & baked white chocolate -
BROWNIE
£5.00chocolate & hazelnut, salted caramel ice-cream -
APPLE CRUMBLE
£5.00Vanilla ice-cream -
ESPRESSO CREME BRULEE
£5.00with cookies